How to make vegetable pizza dough recipe? - Agajahub publisher

How to make vegetable pizza dough recipe?

 pizza How to make vegetable pizza dough recipe? dough recipe

Pizza

2 cups maida / all-purpose flour / plain flour

¾ tsp baking powder

½ tsp baking soda

salt to taste

¾ tsp sugar

¼ cup curd / yogurt

3 tsp oil

water as required to knead

pizza recipe

¼ cup plain flour / maida / all-purpose flour to dust

4 tsp olive oil

3 tbsp pizza sauce

¼ cup onion thinly sliced

¼ cup capsicum thinly sliced

7 pickled jalapeños based on spice level

¼ cup black olives chopped

1/2 cup mozzarella cheese grated

1/2 tsp oregano / italian seasonings

Instructions

how to make pizza dough

firstly, in a large mixing bowl take maida.

furthermore add baking powder.

also add baking soda. do not change the proportion of baking powder and baking soda.

add sugar. sugar helps to get golden brown colour while baking and also fastens fermentation process.

further add salt and give a good mix.

then add curd. use slightly sour curd for fastening fermentation process.

additionally add oil to make a soft dough.

crumble the dough and mix well.

furthermore, add water as required and start to knead.

how to make pizza on tawa


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Home dinner recipes

pizza recipe | veg pizza recipe | tawa pizza recipe | homemade pizza

By Hebbars Kitchen -November 25, 2016



pizza recipe | veg pizza recipe | tawa pizza recipe with detailed photo and video recipe. an easy way of preparing veg pizza recipe with desired toppings on tawa. this can be easily served for lunch or dinner and even as snacks for kids.

pizzapizza recipe | veg pizza recipe | tawa pizza recipe with step by step photo and video recipe. basically a native italian recipe, but hugely popular recipe all over the world. for any great pizza recipe, pizza base plays very critical role. hence getting a proper thickness and softness is very important of pizza recipe. well in this recipe i would like to highlight how to make a thin crust pizza with no yeast pizza dough.




this is a simple veg pizza recipe with only 4 basic toppings. i have added capsicum, onions, jalapenos and olives with mozzarella cheese. however, the toppings are open ended and can be varied as per preferences. mushrooms, paneer, pineapple and even sliced tomatoes can be topped for veg pizza recipe. but i prefer to keep it simple with maximum 3 to 4 toppings, otherwise pizza may loose its taste. also i have used the homemade pizza sauce recipe, but certainly you can use ready made store bough sauce.


pizza


furthermore, cheese plays a significant role in the preparation of pizza recipe. while any processed cheese can be used for veg pizza recipe, however mozzarella is always recommended. basically, mozzarella gives a proper elasticity, stretchiness and color to pizza. moreover, i would heavily recommend to roll thin crust for pizza base, otherwise, crust would not be cooked properly and pizza may turn rubbery. lastly, keep you flame to low to medium, as we do not want to burn our base.




also there are many methods of preparing pizza with. pizzas are also prepared on pizza stone, pan, tawa or in oven. finally, i would like to highlight my other international recipe collection from my website. especially, pizza dough, french fries recipe, aloo burger, white sauce pasta and veg hakka noodles recipe. in addition, check my other recipes collections like,


instant recipes collection

snacks recipes collection

breakfast recipes collection

veg pizza recipe | tawa pizza video recipe:



recipe card for veg pizza or tawa pizza recipe:


4 from 12 votes

pizza

Print

pizza recipe | veg pizza recipe | tawa pizza recipe

Prep Time

3 hrs

Cook Time

20 mins

Total Time

3 hrs 20 mins


easy pizza recipe | veg pizza recipe | tawa pizza recipe

Course: Main

Cuisine: Italian

Servings: pizza

Author: Hebbar's Kitchen

Ingredients (1 cup = 250 ML)

pizza dough recipe

2 cups maida / all-purpose flour / plain flour

¾ tsp baking powder

½ tsp baking soda

salt to taste

¾ tsp sugar

¼ cup curd / yogurt

3 tsp oil

water as required to knead

pizza recipe

¼ cup plain flour / maida / all-purpose flour to dust

4 tsp olive oil

3 tbsp pizza sauce

¼ cup onion thinly sliced

¼ cup capsicum thinly sliced

7 pickled jalapeños based on spice level

¼ cup black olives chopped

1/2 cup mozzarella cheese grated

1/2 tsp oregano / italian seasonings

Instructions

how to make pizza dough

firstly, in a large mixing bowl take maida.

furthermore add baking powder.

also add baking soda. do not change the proportion of baking powder and baking soda.

add sugar. sugar helps to get golden brown colour while baking and also fastens fermentation process.

further add salt and give a good mix.

then add curd. use slightly sour curd for fastening fermentation process.

additionally add oil to make a soft dough.

crumble the dough and mix well.

furthermore, add water as required and start to knead.

how to make pizza on tawa

firstly, take the pizza dough and knead for 30 more seconds .

furthermore, tuck the dough well.

also with the rolling pin roll to slightly thick chapati.

dust with flour if it sticks to the rolling pin.

further, leaving a cm or more and create a dent. this helps the crust to fluff slightly.

then prick with centre of dough with the help of fork to prevent pizza base from fluffing up like chapati.

transfer the base making sure the pricked side is facing up on to the medium hot non stick tawa.

roast for 30-40 seconds on medium heat till the bubbles start to appear.

immediately, take off the pizza base and grease the tawa with olive oil.

then flip over the pizza base making sure the pricked side is facing down.

furthermore, keeping the flame on low spread pizza sauce.

also top with onions and capsicum.

further, top jalapeños and black olives.

then spread generous amount of grated mozzarella cheese over the base.

then apply olive oil over the sides of pizza crust.

sprinkle oregano and cover with a lid.

once the cheese melts immediately cut into slices.

finally, serve pizza hot with chilli flakes and oregano on top.



how to make veg pizza or tawa pizza with step by step photo recipe:


pizza dough recipe:


firstly, in a large mixing bowl take maida.

pizza dough

furthermore add baking powder.

pizza dough

also add baking soda. do not change the proportion of baking powder and baking soda.

pizza dough

add sugar. sugar helps to get golden brown colour while baking and also fastens fermentation process.

pizza dough

further add salt and give a good mix.

pizza base

then add curd. use slightly sour curd for fastening fermentation process.pizza base

additionally add oil to make a soft dough.

pizza base

crumble the dough and mix well.

pizza base

furthermore, add water as required and start to knead.

pizza base

knead the dough well for minimum of 5 minutes to form a very smooth and soft dough.

pizza crust

additionally, coat the dough with oil. oil helps to prevent from drying the dough.

pizza crust

tuck the dough and place in the bowl. this helps the dough to raise well.

pizza crust

cover the dough with a moist cloth and rest for 2 hours.

pizza dough

veg pizza recipe:


firstly, take the pizza dough.tawa pizza

and knead for 30 more seconds to remove extra air incorporated in it.

tawa pizza

pinch a small ball of dough.

tawa pizza

furthermore, tuck the dough well.

veg pizza

also with the rolling pin roll to slightly thick chapati. or roll to the thickness desired.

veg pizza

dust with flour if it sticks to the rolling pin.

further, leaving a cm or more and create a dent. this helps the crust to fluff slightly.

veg pizza

then prick with centre of dough with the help of fork to prevent pizza base from fluffing up like chapati.

tawa pizza

transfer the base making sure the pricked side is facing up on to the medium hot non stick tawa.

tawa pizza

roast for 30-40 seconds on medium heat till the bubbles start to appear.

tawa pizza

immediately, take off the pizza base and grease the tawa with olive oil.

tawa pizza

then flip over the pizza base making sure the pricked side is facing down.

tawa pizza

furthermore, keeping the flame on low spread pizza sauce generously leaving the sides slightly.

tawa pizza

also top with onions and capsicum.

veg pizza

further, top jalapeños and black olives. adjust the quantity of jalapenos based on spice level.

veg pizza

then spread generous amount of grated mozzarella cheese over the base.

pizza

also sprinkle some oregano or italian seasonings.

pizza

then apply olive oil over the sides of pizza crust. this helps pizza crust to turn crispy and golden brown.

pizza

cover with a lid and allow to cook on low flame till the cheese melts completely. alternatively you can bake in oven in 500 degrees fahrenheit or 250 degree celsius for about 12 minutes.

pizza

once the cheese melts immediately cut into slices.

pizza

finally, serve pizza hot with chilli flakes and oregano on top.

veg pizza



notes:


firstly, cover the pizza with a lid else the cheese do not melt easily.

furthermore, use freshly prepared pizza sauce for more flavours.

additionally, top with basil leaves for extra flavours.

finally, fry the pizza on tawa on low flame or bake in oven for 250 degree celsius for about 12 minutes.

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10 COMMENTS


Srividhya

August 6, 2017 at 1:17 am

Superb recipe. Came really really well. All of your recipes really easy and also it is very easy to follow up.

Akhil

July 29, 2017 at 10:59 pm

great recipe , i made it was great

Aniketh kulkarni

May 31, 2017 at 12:45 am

It came out very well.Loved it . thank you for those amazing recepies

Hebbars Kitchen

June 1, 2017 at 10:03 pm

you are welcome Aniketh

bread pizza recipe | veg bread pizza recipe | vegetable bread pizza

April 8, 2017 at 9:25 pm

[…] bread pizza recipe with detailed photo and video recipe. an instant, cheat and quick version of traditional pizza recipe with bread slices used as its base. it can be easily served as a snack and also for breakfast and […]

Leonara

March 28, 2017 at 2:29 pm

thank u it was tasty

Hebbars Kitchen

March 29, 2017 at 8:35 am

you are welcome Leonara. I am glad you liked it.

radhika

February 21, 2017 at 4:39 am

which tawa had you used in making it ?

Hebbars Kitchen

February 21, 2017 at 9:13 am

I have used normal prestige tawa in this recipe.

Juhi Bhandari

February 7, 2017 at 7:44 pm

can you please post recipe for whole wheat pizza base preferably w/o yeast.

thanks

Comments are closed.


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